Recent Posts

March 14, 2018

Cooked in the same shape as a crepe , the Galette is made with buckwheat flour,salt and water. Mostly associated with the region of Brittany (Western part of France), this healthy savoury base may be garnished with many different kind of ingredients. While some of the...

Please reload

August 21, 2019

March 14, 2018

Please reload

Search by tags
Please reload

2018 © Tamm Ha Tamm